Il Pastaio di Maffei S. & C. snc

    Maffei has always been the perfect synthesis between art and pasta-making culture of innovation,to provide always a unique experience that involves all the senses, not just taste.

    Our quality also translates into safety, to ensure you bring to the table a product that is exceptional.

    Maffei is the first Italian manufacturer of Pasta Semolina to obtain certification

    UNI EN ISO 22005:2008 which sets out the principles and basic requirements for running the traceability system and food chain. And in addition to the certifications already in possession: BRC and IFS.

    http://www.pastaiomaffei.it/